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Kang Tae-gong The mysterious sword of the Joseon royal family. The sword of exorcism ( Honsanmai Blade)

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Product Name Kang Tae-gong The mysterious sword of the Joseon royal family. The sword of exorcism ( Honsanmai Blade)
Price $1,700.00
Retail Price $1,756.00
Overview Kang Tae-gong The mysterious sword of the Joseon royal family. The sword of exorcism ( Honsanmai Blade)
Manufacturer Self-production
Origin Republic of Korea
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     Kang Tae-gong The mysterious sword of the Joseon royal family. The sword of exorcism ( Honsanmai Blade)
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    #GoryeoDoge #Geoyeon #GeoyeoDoge #JapaneseStyle #honsanmai #japan #iaido
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    Kang Tae-gong The mysterious sword of the Joseon royal family. The sword of exorcism ( Honsanmai Blade)

    Will Korea's sword be good in the global market? I always compare it to Japanese swords. In Japan, only kobuse honsanmai forged folding swords, not special steel for cutting steel plates, are appraised by the Japan Art Sword Association and are issued a certificate of recognition. The tsuba, fuchi, kashira decoration, and tsuka tsukaito saya are excellent, and the precision of the sword body and assembly is like a high-quality Japanese sword. There have been many times when I felt this way. That's because I, as a Japanese iaido godan (fifth dan), went to Osaka and Tokyo, saw their knives, and used them in competitions. As I've seen at every competition, it's not that all Japanese swords are necessarily good, but there are still many sword-making craftsmen all over Japan, with dozens of generations old, and there are sword departments at national institutions, local governments, and universities that teach sword making, so they can use their accumulated skills for a lifetime. I can't say we've caught up with it.

    We thought we could take it to Japan and attend competitions, but it's difficult to clear customs. Japan bans the import of Korean knives, so you can borrow them every time you compete, but a knife you only use once a year costs 10 million won. It would be a waste to buy more than this and keep it in Japan, so I always borrow it and use it. I feel sorry, but I always have a bad aftertaste after competitions because I can't stand against their sharp katanas like the Americans and Japanese.

    However, export to the US is possible, so we can participate in US competitions and exhibitions to showcase our own swords. The goal is to let people know that Japan is no less. We always apologize to our customers for the slow production speed because it is handmade. However, we are grateful that many people understand and we will always improve performance through testing like the above.

    Fortunately, China has detailed and intricate artistic fields, design, polishing, heat treatment, and high-end technology, so I am grateful and will work harder. We will always develop new models and improve performance.

    Oh, I am always grateful to Mr. Matsubaichiro, who taught Japanese sword making techniques to sword maker Moon Jun-gi, the president of Goryeo Sword Manufacturing Factory, for four years.

    I hope this translation meets your needs! If you have any further requests or adjustments, feel free to let me know.

    Will Korean Sword Do Well in the World Market? I always compare it to Japan.
    . In Japan, only Kobuse Honsanmai Forged Folding Knife, not special steel for cutting iron plates, is issued a certificate of recognition after being evaluated by the Japanese Art Sword Association.
    . Tsuba, futchi, kashira decoration, and tsukato saya are excellent, and the precision of specimen and assembly is the same as that of advanced Japan.
    I had this feeling several times.
    . Because I went to Osaka and Tokyo as a Japanese high school student and saw the knife and used it at a competition.
    As we have seen in all the competitions, Japan is not necessarily good,
    There are still dozens of generations of potters throughout Japan.
    State agencies and local governments also have swords departments.
    And you can use the accumulated skills at the university that teaches sword making for a lifetime.
    I can't say we caught up.

    I thought I could take it to Japan and go to the competition, but customs clearance was difficult.
    Japan bans imports of domestic knives, so you can borrow them every game,
    A knife used only once a year costs as much as 10 million won. It's a waste to buy more than this and store it in Japan, so I always borrow it and use it.
    I'm sorry, but I can't stand sharp katana like the U.S. or Japan, so the aftertaste is always bad after the tournament.

    However, it is also possible to export to the United States, so you can participate in US competitions or exhibitions to showcase our swords.
    . The goal is to let people know that Japan is no less.
    . Since it is a handmade product, we always apologize to customers for the slow production speed.
    However, thank you for your understanding, and we will always improve our performance through the above tests.

    Fortunately, China has meticulous and complex art fields and design, polishing, heat treatment, and cutting-edge technology.
    Thank you and I will work harder. We will always develop new models and improve their performance.

    Oh, to the owner of the Korea Sword Factory Moon Joon-ki,
    I am always grateful to Mr. Matsubaichiro for teaching me Japanese production techniques for four years.

    I hope this translation meets your needs!
    Please feel free to let me know if you have any additional requests or adjustments.






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    korea, japaness, Samurai Sword ,Katana, antique, Tachi, Japanese Swords, wakizashi, tanto, tsuba,traditionalsword ,blacksmith, Warriors ,Ninja, iaido ,kendo, Tameshigirl


    Specifications

    Blade length74~ 76cm Sword length 100-100.5cm Handle 27cm Weight 1090-1130g
    specification blade length 73- 74.5 cm knife length 100-10.5 cm weight 1090-1130 g


     

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    Shipping Method : Large item shipping
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    Please note that we may not be able to process the refund for your missing item if you lose or damage any packaging material.

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